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IRS Day

BBWS-WALAWALA

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EVENTS, RATINGS AND AWARDS

Saturday June 11, 2016 Whale and Jazz Festival.  Live music at Annapolis Winery 12noon to 5pm.  Bring a picnic and enjoy wine and music.

Saturday May 7, 2016 Soroptomist Home Tour and Wine Reception/Auction at Gualala Arts Center.  Home Tour 10am to 3pm.  Gualala Art Center Wine Event 3pm to 530pm.

Sunday September 13 come join us for a Grandparents Day Celebration.  Live music by BAKU!  Bring a picnic and enjoy the sunshine, and some good wine, of course.  Open 12noon to 5pm.

May 9, 2015 is the Soroptimist Home Tour, fallowed by the Wine Reception at the Gualala Arts Center, in Gualala CA.  For more information go to      www.gualalaarts.org

May 2, 2015 we are hosting the 2015 Whale and Jazz Music Festival at Annapolis Winery, 1pm to 4pm.  Bring a picnic, have some wine, and listen to live music.

Dinner Under the Stars at Annapolis Winery number 2.  Join us for a dinner and wine pairing Saturday August 23, 2014 at 530pm.

1-Mini flatbreads with roasted peppers, chorizo and dry aged jack, grilled mini skewers of prosciutto-wrapped chicken with rosemary served with Rose of Barberra.  2-Cedar wrapped salmon with Paul's famous salmon sauce, grilled local veggies over pasta, ottolenghi's arugula and herb salad served with Pinot Noir.  3-Chocolate torte with pine nuts served with Zinfandel Port.  $95 plus tax.  Must RSVP (707)-886-5460

Dinner Under the Stars at Annapolis Winery.  Join us for a dinner and wine pairing Saturday June 21, 2014 at 530pm.  

1-Smoked trout with fennel on house-made potato chips served with dry Gewürztraminer.  2-Green onion crepes with wilted greens and pancetta served with Rose of Barbera.  3-Roasted salmon with black rice served with Pinot Noir.  4-Beef daube with leeks in a popover served with Cabernet Sauvignon.  5-Bittersweet chocolate soufflé served with Zinfandel Port.   $85 per person plus tax.  $75 club members.  $55 designated driver (no wines).  Must RSVP.  Call the winery for reservations 886-5460

We received a Double Gold Best of Class for our Zinfandel Port at the 2012 NextGenMagazine Wine Competition.

We received a Gold Medal for our Zinfandel Port at the 2012 San Francisco Wine Competition.  Go to www.winejudging.com for more information.

Our Pinot Noir received 91-92 points

A dark red hue. Complex nose with an aromatic lift combines dark plums and cherries with black raspberries. On the palate, a nice juicy mouth feel with pleasant, round tannins. Fairly full bodied with a nice mix of generous amounts of red and black fruit including black cherries, kirsch, dark berry fruit, and vanilla oak with touches of cinnamon, cola and spice. This Pinot has good density and can be paired with bolder foods like Filet Mignon, Ahi Tuna with soy and wasabi, Long Island duckling with a cherry sauce, Cornish hen and vegetables on the grill and wild rice. Only 1,250 cases produced.

Points: (91-92) Jonathan H. Newman

We received a Gold Medal for our Pinot Noir at the 2008 International Women's Wine Competition.  Out of over 1600 entries, we are in the top 100.  Go to www.nwwc.com for complete list.

We received a Gold Medal for our Pinot Noir at the 2006 San Francisco Wine Competition.   Go to www.winejudging.com for information.

We received a Gold Medal + Best of Class for our Syrah at the 2006 San Francisco Wine Competition.   Go to www.winejudging.com for information.

We received a Gold Medal for our Syrah at the 2006 Sonoma /Marin fair 'North of the Gate' wine competition at the Sonoma-Marin Fair, California.

We were rated 6th out of over 240+ Pinots for our Pinot Noir at the 2006 Pinot Noir Summit, San Francisco.   For more information go to: www.affairsofthevine.com

We received 90+ points and were in the finals out of over 200+ Pinots for our Pinot Noir at the 2005 Pinot Noir Summit in San Francisco, California.

 

 

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To contact us:
Phone: 707-886-5460
Fax: 707-886-5460

Annapolis Winery
26055 Soda Springs Rd.
Annapolis, CA 95412